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Mexican restaurants serve a variety of flavorful dishes from Mexican cuisine, known for its use of fresh ingredients, spices, and bold flavors. Popular menu items include tacos, burritos, enchiladas, quesadillas, and guacamole. These restaurants often feature dishes with beans, rice, and tortillas, offering a mix of savory and spicy flavors. Many also serve refreshing drinks like margaritas or aguas frescas.
MSIC - Section I: Accommodation and food service activities (12610)
I56 : Food and beverage service activities (11345)
I561 : Restaurants and mobile food service activities (7393)
I5610 : Restaurants and mobile food service activities (7393)
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