Job in Builder and Food & Restaurant in Tarmwe, Bahan, South Okkalapa and Kyeemyin Daing

Showing 6 of 6 results
by SP Bakery on 24 July, 2020
Bahan, Yangon , Myanmar

Job Description

  • Manage and oversee all Daily operations of Finance Department.
  • Preparation of monthly/quarterly/annually financial statements and report directly to CEO.
  • Conduct outside services for tax preparation, auditing, banking, investments, and other financial needs as necessary.
  • Seek out methods for minimizing financial risk to the company.
  • Research and analyze financial reports and market trends.
  • Establish and maintain financial policies and procedures for the company.
  • Set SOP and communicate with related Department if required.
  • Coordinate with other departments such as HR, Admin and Retail.
  • Accomplishes finance and organization mission by completing related results as needed.

 

Open To

  • Female


Job Requirements

  • CPA/M.Com /B.Com or any other degree or equivalent qualification in Finance and Account
  • Minimum 5 years of experience in financial and accounting management position
  • Good knowledge in IFRS standards
  • Excellent interpersonal, communication and negotiation skills to represent the Company.
  • Proactive and ability to work independently with good team management skills
  • Good knowledge of local accounting and tax requirements
  • Good command of Written and spoken English is necessary
  • Strong knowledge and experience of accounting software.
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by YKKO Group of Companies Limited on 24 March, 2020
Tarmwe, Yangon , Myanmar
  • မည်သည့်ဘွဲ့ရ မဆိုလျှောက်ထားနိုင်ပါသည်။
  • အသက်(၂၆) မှ (၃၅) နှစ် အတွင်းရှိရမည်။
  • လုပ်ငန်းအတွေ့အကြုံအနည်းဆုံး(၅) နှစ်ရှိရမည်။စားသောက်ဆိုင်နှင့် ပတ်သက်သည့် သင်တန်းတက်ရောက်ထားသူဖြစ်ရမည်။
  •  ဆိုင်၏ရောင်းအားပမာဏပြည့်မှီအောင်ဆောင်ရွက်နိုင်ရမည်။
  •  QCS အောင်မြင်ရန်အထူးဂရုစိုက်နိုင်ရမည်။
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by Trust Venture Partners Co., Ltd on 26 February, 2020
Kyeemyin Daing, Yangon Region , Myanmar

• A Person who can draw design of buildings using Auto CAD.
• Draft and prepare layout drawings of the buildings design.
• Assist and coordinate with designers and engineers.
For Industry: Offshore Designing of Building

• Any bachelor degree, prefer engineering background.
• Prefer JLPT level of N3.
• Age under 25.
• If staff’s performance is good, will have training in Japan for 3 months.

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by Summit Palace Construction Group Co., Ltd on 19 February, 2020
South Okkalapa, Yangon Region , Myanmar
  • B.E(Civil) B.Tech(Civil)ြဖစ်ရမည်။
  • S Engineer လုပ်ငန်းအတွေ့အကြုံ (၂)နှစ်ရှိရမည်။
  • Auto CAD (2D)၊ Microsoft Excel ကျွမ်းကျင်ရမည်။
  • BQ, BE, Details of Measurement, Abstract of Cost အစရျိသည်များအား တိကျမှန်ကန်စွာ တွက်ချက်နိုင်ရမည်။
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by HAGL Myanmar on 19 February, 2020
Bahan, Yangon Region , Myanmar

Primary Purpose

  • To operate chiller systems
  • To plan for spare parts, maintenance
    plan
  • To propose remedial works plans

Key Responsibilities

  • To operate daily and take responsibilities in servicing and maintenance for the whole system: chiller ,
    AHU ,VRV, 2units air-con, etc. and other technical systems in the building:
  • To operate chiller system of the whole project , to ensure , maintain and work correctly, safely and economically
  • To plan for spare parts and replacement materials for the whole project
  • To plan for servicing and maintenance for months, years, and quarters
  • To propose plans for remedial works, upgrade works, to replace broken, worn and unsuitable equipment
  • To update and follow announcements, regulations, procedures and quality standards of the buildings for works
  • To instruct works to new colleagues, to answer the questions related to the technical systems
  • To perform other tasks given by the head of department.

 

Preferred Qualifications

Chiller Engineer

English 4 skills

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by YKKO Group of Companies Limited on 13 December, 2019
Tarmwe, Yangon Region , Myanmar

Manage and oversee the entire restaurant operation

Deliver superior guest services

Ensuring guest satisfaction

Respond efficiently to customer questions and complaints

Organize and supervise shifts

Manage and lead staff

Training and evaluate staff performance

Estimate consumption, forecast requirements and maintain inventory

Manage restaurant supplies

Control costs and minimize waste

Nurture a positive working environment

Monitor operations and initiate corrective actions

 

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